This hearty, savory bread is made with the Red Branch natural yeast starter and is long fermented for 12 hours. It's a perfect sandwich roll.
Sold by the half dozen.
- For a softer crust, store in plastic
- For a crunchy crust, store in paper
About This Product:
- The product is dairy-free
- Ingredients: unbleached all purpose flour; water; whole wheat flour; natural yeast starter (wheat flour, organic malted barley flour, water, hard red whole wheat flour, salt); salt.
The bread is delicious and we are enjoying the mini size. Much easier to hide from my husband so he doesn’t eat them all day one😉
I am so impressed with Red Branch’s service and delicious Rustic mini rolls. I will definitely be using them again.
Perfect for nibbling, generous enough to share, And best for dipping in soups and stews. But with a nob of butter?…well none better!
It’s wonderful to have a local bakery that makes such fine bread! It’s also very reasonably priced. It was easy to purchase online and they brought my order out to my car right after I arrived and called them. I look forward to buying more of their products.
We are very popular sharing our red branch treats with the neighbors in Windsor!